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    • Cookware, cutlery and flatware
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    AS/NZS 60335.2.5:2014

    Household and similar electrical appliances - Safety Particular requirements for dishwashers (IEC 60335-2-15 Ed 6.1, MOD)

    Standards Australia

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    AS 4371-2012

    Ceramic tableware

    Standards Australia

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    ISO 4531:2022

    Vitreous and porcelain enamels Release from enamelled articles in contact with food Methods of test and limits

    International Organization for Standardization

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    ISO 7086-1:2019

    Glass hollowware in contact with food Release of lead and cadmium Part 1: Test method

    International Organization for Standardization

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    ISO 6486-1:2019

    Ceramic ware, glass ceramic ware and glass dinnerware in contact with food Release of lead and cadmium Part 1: Test method

    International Organization for Standardization

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    ISO 8442-9:2018

    Materials and articles in contact with foodstuffs Cutlery and table holloware Part 9: Requirements for ceramic knives

    International Organization for Standardization

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    I.S. EN 13834:2020

    Cookware - Ovenware for use in traditional domestic ovens

    National Standards Authority of Ireland

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    I.S. EN ISO 4531:2018

    Vitreous and porcelain enamels - Release from enamelled articles in contact with food - Methods of test and limits(ISO 4531:2018)

    National Standards Authority of Ireland

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    I.S. EN ISO 8442-9:2018

    MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - CUTLERY AND TABLE HOLLOWARE - PART 9: REQUIREMENTS FOR CERAMIC KNIVES (ISO 8442-9:2018)

    National Standards Authority of Ireland

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    BS EN 13834:2020

    Cookware. Ovenware for use in traditional domestic ovens

    British Standards Institution

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