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    I.S. EN 16282-3:2016+A1:2021&LC:2021

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 3: Kitchen ventilation ceilings; design and safety requirements

    National Standards Authority of Ireland

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    I.S. EN 16282-7:2017+A1:2021

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 7: Installation and use of fixed fire suppression systems

    National Standards Authority of Ireland

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    I.S. EN 16282-6:2020

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 6: Aerosol separators; Design and safety requirements

    National Standards Authority of Ireland

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    I.S. EN 17093:2018

    Domestic appliances used for drinking water treatment not connected to water supply - Jug water filter systems - Safety and performance requirements, labeling and information to be supplied

    National Standards Authority of Ireland

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    I.S. EN 16282-5:2017

    EQUIPMENT FOR COMMERCIAL KITCHENS - COMPONENTS FOR VENTILATION IN COMMERCIAL KITCHENS - PART 5: AIR DUCT - DESIGN AND DIMENSIONING

    National Standards Authority of Ireland

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    I.S. EN 16282-8:2017

    EQUIPMENT FOR COMMERCIAL KITCHENS - COMPONENTS FOR VENTILATION IN COMMERCIAL KITCHENS - PART 8: INSTALLATIONS FOR TREATMENT OF AEROSOL - REQUIREMENTS AND TESTING

    National Standards Authority of Ireland

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    I.S. EN 16282-1:2017

    EQUIPMENT FOR COMMERCIAL KITCHENS - COMPONENTS FOR VENTILATION IN COMMERCIAL KITCHENS - PART 1: GENERAL REQUIREMENTS INCLUDING CALCULATION METHOD

    National Standards Authority of Ireland

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    I.S. EN 16282-2:2016

    EQUIPMENT FOR COMMERCIAL KITCHENS - COMPONENTS FOR VENTILATION IN COMMERCIAL KITCHENS - PART 2: KITCHEN VENTILATION HOODS - DESIGN AND SAFETY REQUIREMENTS

    National Standards Authority of Ireland

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    I.S. EN 16282-4:2016

    EQUIPMENT FOR COMMERCIAL KITCHENS - COMPONENTS FOR VENTILATION IN COMMERCIAL KITCHENS - PART 4: AIR INLETS AND OUTLETS - DESIGN AND SAFETY REQUIREMENTS

    National Standards Authority of Ireland

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    BS EN 16282-6:2020

    Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Aerosol separators; Design and safety requirements

    British Standards Institution

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