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    • Starch and derived products
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    ISO 10504:2013

    Starch derivatives — Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups — Method using high-performance liquid chromatography

    International Organization for Standardization

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    ISO 5379:2013

    Starches and derived products — Determination of sulfur dioxide content — Acidimetric method and nephelometric method

    International Organization for Standardization

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    I.S. EN ISO 10504:2015

    STARCH DERIVATIVES - DETERMINATION OF THE COMPOSITION OF GLUCOSE SYRUPS, FRUCTOSE SYRUPS AND HYDROGENATED GLUCOSE SYRUPS - METHOD USING HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY (ISO 10504:2013)

    National Standards Authority of Ireland

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    BS EN ISO 10504 : 2015

    STARCH DERIVATIVES - DETERMINATION OF THE COMPOSITION OF GLUCOSE SYRUPS, FRUCTOSE SYRUPS AND HYDROGENATED GLUCOSE SYRUPS - METHOD USING HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY (ISO 10504:2013)

    British Standards Institution

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    ISO 11543:2000

    Modified starch — Determination of hydroxypropyl content — Method using proton nuclear magnetic resonance (NMR) spectrometry

    International Organization for Standardization

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    ISO 11216:1998

    Modified starch — Determination of content of carboxymethyl groups in carboxymethyl starch

    International Organization for Standardization

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    ISO 11215:1998

    Modified starch — Determination of adipic acid content of acetylated di-starch adipates — Gas chromatographic method

    International Organization for Standardization

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    ISO 10520:1997

    Native starch — Determination of starch content — Ewers polarimetric method

    International Organization for Standardization

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    ISO 11212-2:1997

    Starch and derived products — Heavy metals content — Part 2: Determination of mercury content by atomic absorption spectrometry

    International Organization for Standardization

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    ISO 11212-1:1997

    Starch and derived products — Heavy metals content — Part 1: Determination of arsenic content by atomic absorption spectrometry

    International Organization for Standardization

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