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03/303826 DC : DRAFT APR 2003

Withdrawn
Withdrawn

A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.

BS ISO 13580 - YOGURT - DETERMINATION OF TOTAL SOLIDS CONTENT
Withdrawn date

23-07-2013

Published date

23-11-2012

Committee
AW/5
DocumentType
Draft
PublisherName
British Standards Institution
Status
Withdrawn

ISO 5725-1:1994 Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions
ISO 707:2008 Milk and milk products — Guidance on sampling
ISO 11869:1997 Yogurt Determination of titratable acidity Potentiometric method

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