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08/30170398 DC : 0

Superseded
Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

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superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

BS ISO 10932 - MILK AND MILK PRODUCTS - DETERMINATION OF THE MINIMAL INHIBITORY CONCENTRATION (MIC) OF ANTIBIOTICS APPLICABLE TO BIFIDOBACTERIA AND NON-ENTEROCOCCAL LACTIC ACID BACTERIA (LAB)
Available format(s)

Hardcopy , PDF

Superseded date

31-07-2010

Language(s)

English

Foreword
Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Diluents, culture media and reagents
6 Apparatus and glassware
7 Sampling
8 Procedure
   8.1 Pre-cultivation
   8.2 Quality control strains
   8.3 Growth conditions for antimicrobial susceptibility test
   8.4 Preparation of microdilution plate
9 Expressions of test results
10 Precision
   10.1 Interlaboratory test
   10.2 Repeatability
   10.3 Reproducibility
11 Test report
Annex A (informative) Interlaboratory trial
Bibliography

Committee
AW/5
DocumentType
Draft
Pages
32
PublisherName
British Standards Institution
Status
Superseded
SupersededBy

ISO 5725-1:1994 Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions
ISO 7218:2007 Microbiology of food and animal feeding stuffs General requirements and guidance for microbiological examinations
ISO 707:2008 Milk and milk products — Guidance on sampling
ISO 8261:2001 Milk and milk products General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examination
ISO 5725-2:1994 Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method

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