ASTM F 426 : 1981 : R1990
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
15-02-1995
31-12-2010
CONTAINED IN VOL 15.07 1997 Determines fat content of meat and meat products. Includes establishing precision and accuracy of test methods, classification system of methods as referee, screening, and process control standards, and subclassification based analysis rates and application limits.
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