BS 6173:1982

Superseded

Code of practice for installation of gas catering appliances (2nd family gases)

Available format(s)

Hardcopy , PDF

Superseded date

30-06-1990

Language(s)

English

Published date

30-06-1982

Publisher

British Standards Institution

Recommendations for the selection and installation of gas appliances commonly used in all types of catering establishment except fish and chip shops.

Committee	GSE/30
DocumentType	Standard
Pages	18
PublisherName	British Standards Institution
Status	Superseded
SupersededBy	BS 6173:1990
Supersedes	BS CP334-2(1966) : LATEST

BS 8210:1986

Guide to building maintenance management

BS 1179-6:1980	Glossary of terms used in the gas industry Combustion and utilization including installation at consumers\' premises
BS 5440-2:1976	Installation of flues and ventilation for gas appliances of rated input not exceeding 60 kW (1st, 2nd and 3rd family gases). Air supply
BS 2871-1:1971	Specification for copper and copper alloys. Tubes Copper tubes for water, gas and sanitation
BS 5440-1:1978	Installation of flues and ventilation for gas appliances of rated input not exceeding 60 kW (1st, 2nd and 3rd family gases). Flues
BS CP331-1(1973) : LATEST	CODE OF PRACTICE FOR INSTALLATION OF PIPES AND METERS FOR TOWN GAS - SERVICE PIPES
BS CP342-2(1974) : 1974	CODE OF PRACTICE FOR CENTRALIZED HOT WATER SUPPLY - BUILDINGS OTHER THAN INDIVIDUAL DWELLINGS
BS CP3:CH8(1949) : LATEST	CODE OF BASIC DATA FOR THE DESIGN OF BUILDINGS - HEATING AND THERMAL INSULATION
BS CP331-2(1974) : LATEST	CODE OF PRACTICE FOR INSTALLATION OF PIPES AND METERS FOR TOWN GAS - LOW PRESSURE METERING