BS ISO 13909-4:2016
Current
The latest, up-to-date edition.
Hardcopy , PDF
English
30-06-2016
Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Precision of sample preparation
5 Constitution of a sample
6 Division
7 Reduction
8 Mixing
9 Air-drying
10 Preparation of samples for specific tests
11 Reserve sample
12 Design of equipment for preparation
Bibliography
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