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BS ISO 8587 : 2006

Current

Current

The latest, up-to-date edition.

SENSORY ANALYSIS - METHODOLOGY - RANKING

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

01-01-2006

Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 General test conditions
6 Assessors
   6.1 Qualification
   6.2 Number of assessors
   6.3 Preliminary discussion
7 Procedure
   7.1 Presentation of the samples
   7.2 Reference samples
   7.3 Test technique
   7.4 Answer form
8 Expression and interpretation of results
   8.1 Summary of the results and calculation of the rank sums
   8.2 Statistical analysis and interpretation
9 Test report
Annex A (normative) Determination of the test conditions
Annex B (informative) Practical example of application
                      - Complete block design
Annex C (informative) Practical example of application
                      - Balanced incomplete block design
Annex D (informative) Example of an answer form
Bibliography

Explains a method for sensory evaluation with the aim of placing a series of test samples in rank order.

Committee
AW/12
DevelopmentNote
Supersedes BS 5929-6(1989) and 03/312775 DC (11/2006) 2006 Edition Re-issued in May 2013 & incorporates AMD 1 2013. (05/2013)
DocumentType
Standard
Pages
28
PublisherName
British Standards Institution
Status
Current
Supersedes

Standards Relationship
ISO 8587:2006 Identical

ISO 8586-1:1993 Sensory analysis General guidance for the selection, training and monitoring of assessors Part 1: Selected assessors
ISO 11036:1994 Sensory analysis Methodology Texture profile
XP V09 500 : 2009 XP SENSORY ANALYSIS - METHODOLOGY - GENERAL GUIDANCE FOR CONDUCTING HEDONIC TESTS WITH CONSUMERS IN A CONTROLLED AREA
ISO 11035:1994 Sensory analysis Identification and selection of descriptors for establishing a sensory profile by a multidimensional approach
ISO 5495:2005 Sensory analysis — Methodology — Paired comparison test
ISO 8586-2:2008 Sensory analysis General guidance for the selection, training and monitoring of assessors Part 2: Expert sensory assessors
ISO 6658:2017 Sensory analysis — Methodology — General guidance
ISO 8589:2007 Sensory analysis — General guidance for the design of test rooms
ISO 5492:2008 Sensory analysis — Vocabulary
ISO 3534-1:2006 Statistics — Vocabulary and symbols — Part 1: General statistical terms and terms used in probability

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