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ISO 5809:1982

Current
Current

The latest, up-to-date edition.

Starches and derived products Determination of sulphated ash
Available format(s)

Hardcopy , PDF 1 User , PDF 3 Users , PDF 5 Users , PDF 9 Users

Language(s)

English, French

Published date

01-12-1982

Incineration of a test portion, in the presence of sulphuric acid, at a temperature of 525 25 C. The result is expressed as a percentage by mass either of the product as received or on dry basis.

DocumentType
Standard
Pages
3
PublisherName
International Organization for Standardization
Status
Current

EN ISO 5377 : 1994 Starch hydrolysis products - Determination of reducing power and dextrose equivalent - Lane and Eynon constant titre method (ISO 5377:1981)
BS EN ISO 3593:1994 Starch. Determination of ash
ISO 5377:1981 Starch hydrolysis products Determination of reducing power and dextrose equivalent Lane and Eynon constant titre method

ISO 1666:1996 Starch Determination of moisture content Oven-drying method
ISO 1743:1982 Glucose syrup — Determination of dry matter content — Refractive index method
ISO 1741:1980 Dextrose Determination of loss in mass on drying Vacuum oven method
ISO 1742:1980 Glucose syrups Determination of dry matter Vacuum oven method

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