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  • ISO 5809:1982

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    Starches and derived products Determination of sulphated ash

    Available format(s):  Hardcopy, PDF 1 User, PDF 3 Users, PDF 5 Users, PDF 9 Users

    Language(s):  English, French

    Published date:  01-12-1982

    Publisher:  International Organization for Standardization

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    Abstract - (Show below) - (Hide below)

    Incineration of a test portion, in the presence of sulphuric acid, at a temperature of 525 25 C. The result is expressed as a percentage by mass either of the product as received or on dry basis.

    General Product Information - (Show below) - (Hide below)

    Committee ISO/TC 93
    Document Type Standard
    Publisher International Organization for Standardization
    Status Current

    Standards Referenced By This Book - (Show below) - (Hide below)

    BS EN ISO 3593:1994 (published 1994-12) Starch. Determination of ash
    ISO 5377:1981 Starch hydrolysis products Determination of reducing power and dextrose equivalent Lane and Eynon constant titre method
    EN ISO 5377 : 1994 Starch hydrolysis products - Determination of reducing power and dextrose equivalent - Lane and Eynon constant titre method (ISO 5377:1981)

    Standards Referencing This Book - (Show below) - (Hide below)

    ISO 1666:1996 Starch Determination of moisture content Oven-drying method
    ISO 1743:1982 Glucose syrup Determination of dry matter content Refractive index method
    ISO 1741:1980 Dextrose Determination of loss in mass on drying Vacuum oven method
    ISO 1742:1980 Glucose syrups Determination of dry matter Vacuum oven method
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