Cereals and pulses — Determination of hidden insect infestation — Part 3: Reference method

Available format(s)

Hardcopy , PDF 1 User , PDF 3 Users , PDF 5 Users , PDF 9 Users

Language(s)

English, French

Published date

04-12-1986

Publisher

International Organization for Standardization

The method consists in maintaining test samples at a controlled temperature and relative humidity such that the greatest possible proportion of the insects present in the sample when collected can develop to the adult stage, removing of insects that emerge from the grains, identification and counting, at close intervals, to enable the number initially present to be identified. An annex shows a suitable data record sheet.

Committee	ISO/TC 34/SC 4
DocumentType	Standard
Pages	4
PublisherName	International Organization for Standardization
Status	Current

Standards	Relationship
BS 4317-18:1988	Similar to
UNI ISO 6639-3 : 1989	Identical
NFV 03 742 : 1987	Identical

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BS 7274(2000) : 2000	WHEAT (TRITICUM AESTIVUM L.) - SPECIFICATION
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