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  • ISO 664:2008

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    Oilseeds Reduction of laboratory sample to test sample

    Available format(s):  Hardcopy, PDF 1 User, PDF 3 Users, PDF 5 Users, PDF 9 Users

    Language(s):  English, French

    Published date:  21-05-2008

    Publisher:  International Organization for Standardization

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    Abstract - (Show below) - (Hide below)

    ISO 664:2008 specifies the procedure for obtaining a test sample from a laboratory sample of oilseeds.

    General Product Information - (Show below) - (Hide below)

    Development Note Supersedes ISO/DIS 664. (05/2008)
    Document Type Standard
    Publisher International Organization for Standardization
    Status Current
    Supersedes

    Standards Referenced By This Book - (Show below) - (Hide below)

    BS EN ISO 17059:2009 OILSEEDS - EXTRACTION OF OIL AND PREPARATION OF METHYL ESTERS OF TRIGLYCERIDE FATTY ACIDS FOR ANALYSIS BY GAS CHROMATOGRAPHY (RAPID METHOD)
    BS 7073-2:1989 OILSEEDS - SPECIFICATION FOR RAPE (COLZA) SEEDS WITH HIGH ERUCIC ACID CONTENT
    UNI EN ISO 16634-1 : 2009 FOOD PRODUCTS - DETERMINATION OF THE TOTAL NITROGEN CONTENT BY COMBUSTION ACCORDING TO THE DUMAS PRINCIPLE AND CALCULATION OF THE CRUDE PROTEIN CONTENT - PART 1: OILSEEDS AND ANIMAL FEEDING STUFFS
    DIN EN ISO 16634-1:2009-07 FOOD PRODUCTS - DETERMINATION OF THE TOTAL NITROGEN CONTENT BY COMBUSTION ACCORDING TO THE DUMAS PRINCIPLE AND CALCULATION OF THE CRUDE PROTEIN CONTENT - PART 1: OILSEEDS AND ANIMAL FEEDING STUFFS
    UNI EN ISO 24333 : 2010 CEREALS AND CEREALS PRODUCTS - SAMPLING
    I.S. EN ISO 6498:2012 ANIMAL FEEDING STUFFS - GUIDELINES FOR SAMPLE PREPARATION (ISO 6498:2012)
    I.S. EN ISO 665:2000 OILSEEDS - DETERMINATION OF MOISTURE AND VOLATILE MATTER CONTENT
    ISO 9167-1:1992 Rapeseed Determination of glucosinolates content Part 1: Method using high-performance liquid chromatography
    ISO 24333:2009 Cereals and cereal products — Sampling
    DIN EN ISO 665:2001-02 OILSEEDS - DETERMINATION OF MOISTURE AND VOLATILE MATTER CONTENT
    EN ISO 24333:2009/AC:2010 CEREALS AND CEREAL PRODUCTS - SAMPLING
    DIN EN ISO 17059:2009-11 OILSEEDS - EXTRACTION OF OIL AND PREPARATION OF METHYL ESTERS OF TRIGLYCERIDE FATTY ACIDS FOR ANALYSIS BY GAS CHROMATOGRAPHY (RAPID METHOD)
    BS 7073-1:1989 OILSEEDS - SPECIFICATION FOR SOYA BEANS
    DIN EN ISO 9167-1 E : 2013 RAPESEED - DETERMINATION OF GLUCOSINOLATES CONTENT - PART 1: METHOD USING HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY (ISO 9167-1:1992 + AMD 1:2013)
    I.S. EN ISO 24333:2009 CEREALS AND CEREAL PRODUCTS - SAMPLING
    I.S. EN ISO 21294:2017 OILSEEDS - MANUAL OR AUTOMATIC DISCONTINUOUS SAMPLING (ISO 21294:2017)
    BS EN ISO 6498:2012 ANIMAL FEEDING STUFFS - GUIDELINES FOR SAMPLE PREPARATION (ISO 6498:2012)
    05/30129856 DC : DRAFT FEB 2005 ISO 17059 - OILSEEDS - EXTRACTION OF OIL AND PREPARATION OF METHYL ESTERS OF TRIGLYCERIDE FATTY ACIDS FOR ANALYSIS BY GAS CHROMATOGRAPHY (RAPID METHOD)
    DIN EN ISO 6498:2012-09 Animal feeding stuffs - Guidelines for sample preparation (ISO 6498:2012)
    UNI EN ISO 17059 : 2009 OILSEEDS - EXTRACTION OF OIL AND PREPARATION OF METHYL ESTERS OF TRIGLYCERIDE FATTY ACIDS FOR ANALYSIS BY GAS CHROMATOGRAPHY (RAPID METHOD)
    BS 7073-3:1989 SPECIFICATION FOR RAPE (COLZA) SEEDS WITH LOW ERUCIC ACID CONTENT
    BS EN ISO 24333:2009 Cereals and cereal products. Sampling
    DIN EN ISO 659 E : 2009 OILSEEDS - DETERMINATION OF OIL CONTENT (REFERENCE METHOD)
    DIN EN ISO 658 E : 2002 OILSEEDS - DETERMINATION OF CONTENT OF IMPURITIES
    DIN EN ISO 665 E : 2001 OILSEEDS - DETERMINATION OF MOISTURE AND VOLATILE MATTER CONTENT
    DIN EN ISO 10519:2015-12 RAPESEED - DETERMINATION OF CHLOROPHYLL CONTENT - SPECTROMETRIC METHOD (ISO 10519:2015)
    I.S. EN ISO 9167-2:1997 RAPESEED - DETERMINATION OF GLUCOSINOLATES CONTENT - PART 2: METHOD USING X-RAY FLUORESCENCE SPECTROMETRY
    I.S. EN ISO 659:2009 OILSEEDS - DETERMINATION OF OIL CONTENT (REFERENCE METHOD)
    I.S. EN ISO 5511:1997 OILSEEDS - DETERMINATION OF OIL CONTENT - METHOD USING CONTINUOUS-WAVE LOW-RESOLUTION NUCLEAR MAGNETIC RESONANCE SPECTROMETRY (RAPID METHOD)
    I.S. EN ISO 10519:2015 RAPESEED - DETERMINATION OF CHOLOROPHYLL CONTENT SPECTROMETRIC METHOD (ISO 10519:2015)
    BS 4289-10(1998) : AMD 11091 METHODS FOR ANALYSIS OF OILSEEDS - DETERMINATION OF CHLOROPHYLL CONTENT OF RAPESEED
    BS 4289-4(1999) : 1999 OILSEEDS - DETERMINATION OF OIL CONTENT (REFERENCE METHOD)
    BS 4289-4:1989 METHODS FOR THE ANALYSIS OF OILSEEDS - DETERMINATION OF HEXANE EXTRACT (OR LIGHT PETROLEUM EXTRACT) CALLED 'OIL CONTENT'
    BS 4289-9(1993) : 1993 AMD 8830 METHODS FOR THE ANALYSIS OF OILSEEDS - DETERMINATION OF GLUCOSINOLATES CONTENT OF RAPESEED BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY
    UNI EN ISO 6498 : 2012 ANIMAL FEEDING STUFFS - GUIDELINES FOR SAMPLE PREPARATION
    I.S. EN ISO 542:1996 OILSEEDS - SAMPLING
    BS 4289-11(1994) : AMD 9485 METHODS FOR ANALYSIS OF OILSEEDS - SIMULTANEOUS DETERMINATION OF OIL AND MOISTURE CONTENTS
    06/30157698 DC : 0 BS EN ISO 24333 - CEREALS AND CEREAL PRODUCTS - SAMPLING
    NF EN ISO 17059 : 2009 OILSEEDS - EXTRACTION OF OIL AND PREPARATION OF METHYL ESTERS OF TRIGLYCERIDE FATTY ACIDS FOR ANALYSIS BY GAS CHROMATOGRAPHY (RAPID METHOD)
    DIN EN ISO 24333:2010-04 CEREALS AND CEREAL PRODUCTS - SAMPLING
    BS 4289-10:1992 METHODS FOR ANALYSIS OF OILSEEDS - DETERMINATION OF CHLOROPHYLL CONTENT OF RAPESEED
    ISO 17059:2007 Oilseeds Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method)
    I.S. EN ISO 9167-1:1996 RAPESEED - DETERMINATION OF GLUCOSINOLATES CONTENT - PART 1: METHOD USING HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY (ISO 9167-1: 1992)
    ISO 659:2009 Oilseeds Determination of oil content (Reference method)
    BS EN ISO 9167-2:1997 RAPESEED - DETERMINATION OF GLUCOSINOLATES CONTENT - PART 2: METHOD USING X-RAY FLUORESCENCE SPECTROMETRY
    UNE-EN ISO 17059:2010 Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method) (ISO 17059:2007)
    EN ISO 9167-2 : 1997 RAPESEED - DETERMINATION OF GLUCOSINOLATES CONTENT - PART 2: METHOD USING X-RAY FLUORESCENCE SPECTROMETRY
    UNI EN ISO 659 : 2009 OILSEEDS - DETERMINATION OF OIL CONTENT (REFERENCE METHOD)
    UNI EN ISO 9167-1 : 2013 RAPESEED - DETERMINATION OF GLUCOSINOLATES CONTENT - PART 1: METHOD USING HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY
    17/30361509 DC : 0 BS EN ISO 9167 - RAPESEED - DETERMINATION OF GLUCOSINOLATES CONTENT - METHOD USING HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY
    BS EN ISO 21294:2017 Oilseeds. Manual or automatic discontinuous sampling
    08/30178429 DC : DRAFT FEB 2008 BS EN ISO 659 - OILSEEDS - DETERMINATION OF OIL CONTENT (REFERENCE METHOD)
    BS 4289-12(1995) : 1995 AMD 9486 METHODS OF ANALYSIS OF OILSEEDS - DETERMINATION OF GLUCOSINOLATES CONTENT OF RAPESEED BY X-RAY FLUORESCENCE SPECTROMETRY
    BS EN ISO 16634-1:2008 FOOD PRODUCTS - DETERMINATION OF THE TOTAL NITROGEN CONTENT BY COMBUSTION ACCORDING TO THE DUMAS PRINCIPLE AND CALCULATION OF THE CRUDE PROTEIN CONTENT - PART 1: OILSEEDS AND ANIMAL FEEDING STUFFS
    I.S. EN ISO 17059:2009 OILSEEDS - EXTRACTION OF OIL AND PREPARATION OF METHYL ESTERS OF TRIGLYCERIDE FATTY ACIDS FOR ANALYSIS BY GAS CHROMATOGRAPHY (RAPID METHOD)
    BS EN ISO 10519:2015 Rapeseed. Determination of chlorophyll content. Spectrometric method
    BS EN ISO 658:2002 OILSEEDS - DETERMINATION OF CONTENT OF IMPURITIES
    ISO 10519:2015 Rapeseed Determination of chlorophyll content Spectrometric method
    DIN EN ISO 9167-1:2013-12 RAPESEED - DETERMINATION OF GLUCOSINOLATE CONTENT - PART 1: METHOD USING HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY (ISO 9167-1:1992 + AMD 1:2013)
    ISO 10565:1998 Oilseeds — Simultaneous determination of oil and water contents — Method using pulsed nuclear magnetic resonance spectrometry
    EN ISO 665:2000 OILSEEDS - DETERMINATION OF MOISTURE AND VOLATILE MATTER CONTENT
    ISO 6498:2012 Animal feeding stuffs — Guidelines for sample preparation
    ISO 16634-1:2008 Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content Part 1: Oilseeds and animal feeding stuffs
    BS EN ISO 9167-1 : 1995 RAPESEED - DETERMINATION OF GLUCOSINOLATES CONTENT - PART 1: METHOD USING HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY
    ISO 542:1990 Oilseeds — Sampling
    EN ISO 16634-1:2008 Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Part 1: Oilseeds and animal feeding stuffs (ISO 16634-1:2008)
    EN ISO 6498:2012 Animal feeding stuffs - Guidelines for sample preparation (ISO 6498:2012)
    EN ISO 659:2009 Oilseeds - Determination of oil content (Reference method) (ISO 659:2009)
    EN ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:2015)
    EN ISO 10565:1998 Oilseeds - Simultaneous determination of oil and water contents - Method using pulsed nuclear magnetic resonance spectrometry (ISO 10565:1998)
    EN ISO 658 : 2002 OILSEEDS - DETERMINATION OF CONTENT OF IMPURITIES
    EN ISO 5511:1996/AC:1997 OILSEEDS - DETERMINATION OF OIL CONTENT - METHOD USING CONTINUOUS-WAVE LOW-RESOLUTION NUCLEAR MAGNETIC RESONANCE SPECTROMETRY (RAPID METHOD)
    EN ISO 17059:2009 Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method) (ISO 17059:2007)
    EN ISO 9167-1:1995/A1:2013 RAPESEED - DETERMINATION OF GLUCOSINOLATES CONTENT - PART 1: METHOD USING HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY (ISO 9167-1:1992/AMD 1:2013)
    EN ISO 542 : 1995 OILSEEDS - SAMPLING
    ONORM EN ISO 17059 : 2009 OILSEEDS - EXTRACTION OF OIL AND PREPARATION OF METHYL ESTERS OF TRIGLYCERIDE FATTY ACIDS FOR ANALYSIS BY GAS CHROMATOGRAPHY (RAPID METHOD)
    BS ISO 17059 : 2007 OILSEEDS - EXTRACTION OF OIL AND PREPARATION OF METHYL ESTERS OF TRIGLYCERIDE FATTY ACIDS FOR ANALYSIS BY GAS CHROMATOGRAPHY (RAPID METHOD)
    16/30287608 DC : 0 BS EN ISO 21294 - OILSEEDS - MANUAL OR AUTOMATIC DISCONTINUOUS SAMPLING
    03/310942 DC : 0 EN 21568 - FOODSTUFFS - METHODS OF ANALYSIS FOR THE DETECTION OF GENETICALLY MODIFIED ORGANISMS AND DERIVED PRODUCTS - SAMPLING
    UNE-EN ISO 24333:2010 Cereals and cereal products - Sampling (ISO 24333:2009)
    BS 4289-3(1978) : 1978 METHODS FOR THE ANALYSIS OF OILSEEDS - DETERMINATION OF MOISTURE AND VOLATILE MATTER CONTENT
    I.S. EN ISO 16634-1:2008 FOOD PRODUCTS - DETERMINATION OF THE TOTAL NITROGEN CONTENT BY COMBUSTION ACCORDING TO THE DUMAS PRINCIPLE AND CALCULATION OF THE CRUDE PROTEIN CONTENT - PART 1: OILSEEDS AND ANIMAL FEEDING STUFFS
    ISO 21294:2017 Oilseeds — Manual or automatic discontinuous sampling
    EN ISO 21294:2017 Oilseeds - Manual or automatic discontinuous sampling (ISO 21294:2017)
    ISO 665:2000 Oilseeds Determination of moisture and volatile matter content
    UNE-EN ISO 659:2010 Oilseeds - Determination of oil content (Reference method) (ISO 659:2009)
    BS EN ISO 10565:1998 Oilseeds. Simultaneous determination of oil and water contents. Methods using pulsed nuclear magnetic resonance spectrometry
    ISO 9167-2:1994 Rapeseed Determination of glucosinolates content Part 2: Method using X-ray fluorescence spectrometry
    BS EN ISO 665:2000 Oilseeds. Determination of moisture and volatile matter content
    ISO 658:2002 Oilseeds Determination of content of impurities
    BS EN ISO 659:2009 OILSEEDS - DETERMINATION OF OIL CONTENT (REFERENCE METHOD)
    DIN EN ISO 659:2009-11 Oilseeds - Determination of oil content (Reference method) (ISO 659:2009)
    DIN EN ISO 658:2002-08 OILSEEDS - DETERMINATION OF CONTENT OF IMPURITIES

    Standards Referencing This Book - (Show below) - (Hide below)

    ISO 5507:2002 Oilseeds, vegetable oils and fats Nomenclature
    ISO 658:2002 Oilseeds Determination of content of impurities
    View more information

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