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ISO/TS 17758:2014

Current
Current

The latest, up-to-date edition.

Instant dried milk Determination of the dispersibility and wettability
Available format(s)

Hardcopy , PDF 1 User , PDF 3 Users , PDF 5 Users , PDF 9 Users

Language(s)

English, French, Russian

Published date

16-06-2014

ISO/TS 17758|IDF/RM 87:2014 specifies a method for the determination of the dispersibility in water of instant dried milk. The method is applicable to instant dried skimmed milk manufactured by either the "straight-through" or the "re-wet" process and also to instant dried whole milk.

DevelopmentNote
Supersedes ISO/DIS 17758. Also numbered as IDF 87. (06/2014)
DocumentType
Technical Specification
Pages
10
PublisherName
International Organization for Standardization
Status
Current

Standards Relationship
PKN ISO/TS 17758 : 2017 Identical
NEN NPR ISO/TS 17758 : 2014 Identical
XP ISO/TS 17758 : 2014 XP Identical
PD ISO/TS 17758:2014 Identical

ISO 6731:2010 Milk, cream and evaporated milk — Determination of total solids content (Reference method)
ISO 707:2008 Milk and milk products — Guidance on sampling
ISO 565:1990 Test sieves — Metal wire cloth, perforated metal plate and electroformed sheet — Nominal sizes of openings
ISO 5537:2004 Dried milk — Determination of moisture content (Reference method)

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