NS-EN ISO 6888-2:2021 Microbiology of the food chain — Horizontal met

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Microbiology of the food chain — Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) — Part 2: Method using rabbit plasma fibrinogen agar medium (ISO 6888-2:2021)

Available format(s)

Hardcopy

Language(s)

English

Published date

01-09-2021

Publisher

Norwegian Standards (Norges Standardiseringsforbund)

Committee	ISO/TC 34
DocumentType	Standard
Pages	32
PublisherName	Norwegian Standards (Norges Standardiseringsforbund)
Status	Current
Supersedes	NS EN ISO 6888-2 : 1999 AMD 1 2003

Standards	Relationship
ISO 6888-2:2021	Identical
EN ISO 6888-2:2021	Identical
EN ISO 6888-2 : 1999 AMD 1 2003	Identical

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