Microbiology of the food chain - Method validation - Part 1: Vocabulary (ISO 16140-1:2016)

Available format(s)

Hardcopy , PDF

Language(s)

Spanish, Castilian, English

Published date

28-12-2016

Publisher

Asociacion Espanola de Normalizacion

Committee	CTN 34/SC 4
DevelopmentNote	Supersedes UNE EN ISO 16140. (01/2017)
DocumentType	Standard
Pages	18
PublisherName	Asociacion Espanola de Normalizacion
Status	Current
Supersedes	UNE-EN ISO 16140:2003 UNE-EN ISO 16140:2003/A1:2012

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ISO 3534-2:2006	Statistics Vocabulary and symbols Part 2: Applied statistics
ISO Guide 30:2015	Reference materials Selected terms and definitions
ISO 16140:2003	Microbiology of food and animal feeding stuffs Protocol for the validation of alternative methods
ISO 17468:2016	Microbiology of the food chain — Technical requirements and guidance on establishment or revision of a standardized reference method
ISO 3534-1:2006	Statistics — Vocabulary and symbols — Part 1: General statistical terms and terms used in probability