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UNE-ISO 882-2:2010

Current
Current

The latest, up-to-date edition.

Cardamom (Elettaria cardamomum (Linnaeus) Maton var. minuscula Burkill) -- Specification -- Part 2: Seeds
Available format(s)

Hardcopy , PDF

Language(s)

Spanish, Castilian, English - Spanish, Castilian

Published date

24-03-2010

Committee
CTN 34/SC 8
DocumentType
Standard
Pages
10
PublisherName
Asociacion Espanola de Normalizacion
Status
Current

Standards Relationship
ISO 882-2:1993/Cor 1:1996 Identical
ISO 882-2:1993 Identical

ISO 927:2009 Spices and condiments Determination of extraneous matter and foreign matter content
ISO 939:1980 Spices and condiments Determination of moisture content Entrainment method
ISO 2825:1981 Spices and condiments — Preparation of a ground sample for analysis
ISO 6571:2008 Spices, condiments and herbs — Determination of volatile oil content (hydrodistillation method)
ISO 928:1997 Spices and condiments — Determination of total ash
ISO 948:1980 Spices and condiments — Sampling

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