MILK AND MILK PRODUCTS - METHOD FOR THE ENUMERATION OF PSEUDOMONAS SPP.

Published date

12-01-2013

Publisher

La présente Spécification technique décrit une méthode de dénombrement des Pseudomonas spp. dans le lait et les produits laitiers. Cette méthode permet d'isoler tous les Pseudomonas spp. psychrophiles pigmentés et non pigmentés. La présente Spécification technique s'applique également à des échantillons d'environnement du secteur laitier.

DevelopmentNote	Indice de classement: V04-025XP. XP ISO/TS 11059 October 2009. (12/2009)
DocumentType	Miscellaneous Product
PublisherName	Association Francaise de Normalisation
Status	Current

Standards	Relationship
ISO/TS 11059:2009	Identical

ISO/TS 11133-1:2009	Microbiology of food and animal feeding stuffs Guidelines on preparation and production of culture media Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratory
ISO 7218:2007	Microbiology of food and animal feeding stuffs General requirements and guidance for microbiological examinations
ISO/TS 11133-2:2003	Microbiology of food and animal feeding stuffs Guidelines on preparation and production of culture media Part 2: Practical guidelines on performance testing of culture media

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XP ISO/TS 11059 : 2009 XP

MILK AND MILK PRODUCTS - METHOD FOR THE ENUMERATION OF PSEUDOMONAS SPP.

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