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    ISO 24673:2021

    Concentrated date juice — Specifications and test methods

    International Organization for Standardization

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    BS EN 16857 : 2017

    FOODSTUFFS - DETERMINATION OF BENZENE IN SOFT DRINKS, OTHER BEVERAGES AND VEGETABLE-BASED INFANT FOODS BY HEADSPACE GAS CHROMATOGRAPHY MASS SPECTROMETRY (HS-GC-MS)

    British Standards Institution

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    I.S. EN 16857:2017

    FOODSTUFFS - DETERMINATION OF BENZENE IN SOFT DRINKS, OTHER BEVERAGES AND VEGETABLE-BASED INFANT FOODS BY HEADSPACE GAS CHROMATOGRAPHY MASS SPECTROMETRY (HS-GC-MS)

    National Standards Authority of Ireland

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    BS EN 15890 : 2010

    FOODSTUFFS - DETERMINATION OF PATULIN IN FRUIT JUICE AND FRUIT BASED PUREE FOR INFANTS AND YOUNG CHILDREN - HPLC METHOD WITH LIQUID/LIQUID PARTITION CLEANUP AND SOLID PHASE EXTRACTION AND UV DETECTION

    British Standards Institution

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    UNI EN 16857 : 2017

    FOODSTUFFS - DETERMINATION OF BENZENE IN SOFT DRINKS, OTHER BEVERAGES AND VEGETABLE-BASED INFANT FOODS BY HEADSPACE GAS CHROMATOGRAPHY MASS SPECTROMETRY (HS-GC-MS)

    Ente Nazionale Italiano di Unificazione (UNI)

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    DS EN 16857 : 2017

    FOODSTUFFS - DETERMINATION OF BENZENE IN SOFT DRINKS, OTHER BEVERAGES AND VEGETABLE-BASED INFANT FOODS BY HEADSPACE GAS CHROMATOGRAPHY MASS SPECTROMETRY (HS-GC-MS)

    Danish Standards

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    I.S. EN 15890:2010

    FOODSTUFFS - DETERMINATION OF PATULIN IN FRUIT JUICE AND FRUIT BASED PUREE FOR INFANTS AND YOUNG CHILDREN - HPLC METHOD WITH LIQUID/LIQUID PARTITION CLEANUP AND SOLID PHASE EXTRACTION AND UV DETECTION

    National Standards Authority of Ireland

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    BS EN 14177 : 2003

    FOODSTUFFS - DETERMINATION OF PATULIN IN CLEAR AND CLOUDY APPLE JUICE AND PUREE - HPLC METHOD WITH LIQUID/LIQUID PARTITION CLEANUP

    British Standards Institution

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    DS EN 1131 : 1995

    FRUIT AND VEGETABLE JUICES - DETERMINATION OF THE RELATIVE DENSITY

    Danish Standards

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    DS EN 1141 : 1995

    FRUIT AND VEGETABLE JUICES - SPECTROMETRIC DETERMINATION OF PROLINE CONTENT

    Danish Standards

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