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  • ÖNORM EN 17251 : 2020-10

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    Foodstuffs - Determination of ochratoxin A in pork meat and derived products by IAC clean-up and HPLC-FLD

    Available format(s):  Hardcopy

    Language(s):  German - English

    Published date:  01-10-2020

    Publisher:  Osterreichisches Normungsinstitut/Austrian Standards

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    Abstract - (Show below) - (Hide below)

    This document describes a procedure for the determination of ochratoxin A (OTA) in pork products specifically ham, pork-based products (canned chopped pork) and pork liver using high performance liquid chromatography with fluorescence detection (HPLC-FLD).

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    Committee CEN/TC 275
    Document Type Standard
    Publisher Osterreichisches Normungsinstitut/Austrian Standards
    Status Current
    Supersedes
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