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AS/NZS ISO 15161:2003

AS/NZS ISO 15161:2003

Withdrawn

Withdrawn

A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.

Guidelines on the application of ISO 9001:2000 for the food and drink industry

Available format(s)

Hardcopy , PDF 1 User , PDF 3 Users , PDF 5 Users , PDF 9 Users

Withdrawn date

30-06-2017

Language(s)

English

Published date

29-10-2003

Publisher

Standards Australia

Preview

Specifies guidance to organizations in applying the requirements of ISO 9001 during the development and implementation of a quality management system in the food and drink industry. This Standard is identical to and has been reproduced from ISO 15161:2001.

This International Standard gives guidance to organizations in applying the requirements of ISO 9001 during the development and implementation of a quality management system in the food and drink industry.This International Standard gives information on the possible interactions of the ISO 9000 series of standards and the hazard analysis and critical control point (HACCP) system for food safety requirements.This International Standard is not intended for certification, regulatory or contractual use.

Committee
QR-008
DocumentType
Standard
ISBN
0 7337 5389 2
Pages
35
PublisherName
Standards Australia
Status
Withdrawn
Supersedes

Standards Relationship
ISO 15161:2001 Identical

First published as AS/NZS ISO 15161:2003.

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Hardcopy - English
PDF 1 User - English
PDF 3 Users - English
PDF 5 Users - English
PDF 9 Users - English
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