Standard Specification for Slicing Machines, Food, Electric

Available format(s)

PDF

Language(s)

English

Published date

01-08-2015

Publisher

American Society for Testing and Materials

CONTAINED IN VOL. 15.08, 2015 Specifies commercial food slicers with electrically-driven rotating slicing blades.

1.1This specification covers commercial food slicers having electrically driven rotating slicing blades.

1.2The values stated in inch-pound units are to be regarded as standard. The values given in parentheses are mathematical conversions to SI units that are provided for information only and are not considered standard.

1.3The following precautionary caveat pertains only to the test method portion, Section 9, of this specification: This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.

Committee	F 26
DocumentType	Redline
Pages	8
PublisherName	American Society for Testing and Materials
Status	Current

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