BS 4285-3.8(1988) : 1988

Superseded

View Superseded by

MICROBIOLOGICAL EXAMINATION FOR DAIRY PRODUCTS - ENUMERATION OF PRESUMPTIVE ESCHERICHIA COLI

Available format(s)

Hardcopy , PDF

Superseded date

15-05-1997

Language(s)

English

Published date

01-01-1988

Publisher

British Standards Institution

Foreword
Methods
1. Scope
2. Definitions
3. Principles
4. Diluents, culture media and reagents
5. Apparatus
6. Sampling
7. Preparation of test sample
8. Colony count technique
9. Most probable number technique
10. Test report

Explains methods for the enumeration of presumptive Escherichia coli by the colony count technique and the most probable number technique in milk and milk products and for dairy purposes generally. Covers definition, principles, diluents, culture media and reagents, apparatus, sampling, preparation of test sample, colony count technique, most probable number technique and test report.

Committee	AFC/14
DocumentType	Standard
Pages	6
PublisherName	British Standards Institution
Status	Superseded
SupersededBy	BS ISO 11866-2:2005 BS ISO 11866-3:1997 BS ISO 11866-1:2005

BS 4285-3.7:1987	Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms Enumeration of coliform bacteria
BS 4285-1.2:1984	Microbiological examination for dairy purposes. Guide to general procedures Diluents, media and apparatus and their preparation and sterilization
BS 4285-1.1(1984) : LATEST	MICROBIOLOGICAL EXAMINATION FOR DAIRY PURPOSES - GUIDE TO GENERAL PROCEDURES - SAMPLING AND PREPARATION OF SAMPLE
BS 4285-0:1984	Microbiological examination for dairy purposes General introduction
BS 4285-1.3:1984	Microbiological examination for dairy purposes. Guide to general procedures Procedures for obtaining incubation conditions
BS 4285-2.6:1984	Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms Enumeration of microorganisms by most probable number technique
BS 4285-2.1:1984	Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms Enumeration of microorganisms by poured plate technique for colony count