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BS 6813:1987

Superseded
Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

View Superseded by
superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

Specification for trade cutlery for use with food
Available format(s)

Hardcopy , PDF

Superseded date

15-02-1998

Language(s)

English

Published date

30-01-1987

Foreword
Committees responsible
Specification
1. Scope
2. Definitions
3. Materials and their applications
4. Construction
5. Performance
6. Marking and labelling
Appendices
A. Method of test for corrosion resistance of
    sterilizable grade cutlery
B. Method of test for strength of knives and carving
    forks
Tables
1. Metals for trade cutlery
2. Test forces for strength and for firmness of handle
    attachment
Figures
1. Apparatus for corrosion test
2. Strength test apparatus for knives and carving forks
3. Determination of angle of permanent deformation

Material and performance requirements for cutlery used professionally in the preparation of food. Marking requirement for sterilizable items. Appendix with test methods.

Committee
CW/17
DevelopmentNote
REPLACES BS 4038:1966
DocumentType
Standard
Pages
14
PublisherName
British Standards Institution
Status
Superseded
SupersededBy
Supersedes

BS 2881:1989 Specification for cupboards for the storage of medicines in health care premises

BS 3999-11:1972 Methods of measuring the performance of household electrical appliances Dishwashing machines
BS 891-1:1962 Method for Rockwell hardness test Testing of metals
BS 427-1:1961 Method for Vickers hardness test Testing of metals
BS 498-1:1960 Specification for files and rasps. Rasps and engineers\' files
BS 2782-1 Methods 120A to 120E:1976 Methods of testing plastics. Thermal properties Determination of the Vicat softening temperature of thermoplastics

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£198.00
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