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BS EN 1132:1995

Current
Current

The latest, up-to-date edition.

Method determination of the pH-value of fruit and vegetable juices
Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

15-01-1995

Cooperating organizations
National foreword
Foreword
Text of EN 1132 - No contents section
National annex NA (informative) Committees responsible
National annex NB (informative) Cross-references

Specifies a method for the determination of the pH-value of fruit and vegetable juices and related products. Coverage includes: reagents, apparatus, procedure and precision.

Committee
W/-
DevelopmentNote
Supersedes 89/54813 DC. (07/2005)
DocumentType
Standard
Pages
12
PublisherName
British Standards Institution
Status
Current

Standards Relationship
NEN EN 1132 : 1994 Identical
UNI EN 1132 : 1997 Identical
UNE-EN 1132:1995 Identical
NS EN 1132 : 1ED 1994 Identical
DIN EN 1132:1994-12 Identical
NF EN 1132 : 1994 Identical
SN EN 1132 : 1995 Identical
EN 1132:1994 Identical
I.S. EN 1132:1995 Identical
NBN EN 1132 : 1995 Identical

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