Milk-based infant foods. Determination of fat content. Gravimetric method (Reference method)

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

31-01-2009

Publisher

British Standards Institution

Foreword
Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Reagents
6 Apparatus
7 Sampling
8 Preparation of test sample
   8.1 Liquid products
   8.2 Viscous or pasty products
   8.3 Dried products
9 Procedure
   9.1 Test portion
   9.2 Blank tests
   9.3 Preparation of fat-collecting vessel
   9.4 Determination
10 Calculation and expression of results
   10.1 Calculation
   10.2 Expression of results
11 Precision
   11.1 Interlaboratory test
   11.2 Repeatability
   11.3 Reproducibility
12 Test report
Annex A (informative) - Notes on procedures
Annex B (informative) - Alternative procedure using fat-extraction
        tubes with siphon or wash-bottle fittings
Bibliography

Describes the reference method for the determination of the fat content of milk-based infant foods.

Committee	AW/5
DevelopmentNote	Supersedes BS 7142-1(1989) and 97/705138 DC. (05/2005) Supersedes BS 7142-1(2000). (01/2009)
DocumentType	Standard
Pages	24
PublisherName	British Standards Institution
Status	Current
Supersedes	BS 7142-1(2000) : 2000 BS 7142-1:1989 97/705138 DC : APR 97 BS EN ISO 8381:2000

Standards	Relationship
NS EN ISO 8381 : 2ED 2008	Identical
DIN EN ISO 8381:2009-03	Identical
UNE-EN ISO 8381:2009	Identical
SN EN ISO 8381:2009	Identical
UNI EN ISO 8381 : 2009	Identical
I.S. EN ISO 8381:2008	Identical
EN ISO 8381:2008	Identical
NBN EN ISO 8381 : 2008	Identical
NF EN ISO 8381 : 2008	Identical
NEN EN ISO 8381 : 2008	Identical
ISO 8381:2008	Identical

ISO 8262-1:2005	Milk products and milk-based foods — Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) — Part 1: Infant foods
ISO 707:2008	Milk and milk products — Guidance on sampling
ISO 1042:1998	Laboratory glassware One-mark volumetric flasks
ISO 835:2007	Laboratory glassware — Graduated pipettes
ISO 4788:2005	Laboratory glassware Graduated measuring cylinders
ISO 5725:1986	Precision of test methods Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests
ISO 3889:2006	Milk and milk products — Specification of Mojonnier-type fat extraction flasks

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BS EN ISO 8381:2008

Milk-based infant foods. Determination of fat content. Gravimetric method (Reference method)

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Abstract

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