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BS EN ISO 8442-7:2001

Current
Current

The latest, up-to-date edition.

Materials and articles in contact with foodstuffs. Cutlery and table holloware Requirements for table cutlery made of silver, other precious metals and their alloys
Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

15-02-2001

Foreword
1. Scope
2. Normative references
3. Terms and definitions
4. Materials
5. Construction
6. Precious metal-plating
7. Performance
8. Marking and labelling
Annex A(normative) Method of test for
       adhesion of precious metal coating
Annex B(normative) Method of test for
       corrosion resistance of knife blades
Annex C(normative) Test method for strength
       of knives with martensitic stainless
       steel blades
Annex D(informative) A-deviations

This standard defines material and performance requirements for table cutlery made of silver, other precious metals and their alloys (knives with stainless steel blades, forks, spoons, carving sets, ladles and other pieces).

Committee
CW/29
DevelopmentNote
Supersedes 98/701169 DC. (06/2005)
DocumentType
Standard
Pages
18
PublisherName
British Standards Institution
Status
Current
Supersedes

ISO 6508:1986 Metallic materials Hardness test Rockwell test (scales A - B - C - D - E - F - G - H - K)
ISO 4481:1977 Cutlery and flatware — Nomenclature
EN 10088-1:2014 Stainless steels - Part 1: List of stainless steels

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