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BS ISO 2911:2004

Current
Current

The latest, up-to-date edition.

Sweetened condensed milk. Determination of sucrose content. Polarimetric method
Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

23-12-2004

Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Reagents
6 Apparatus
7 Sampling
8 Procedure
   8.1 Preparation of test sample
   8.2 Check test
   8.3 Determination
   8.4 Direct polarization
   8.5 Inversion
   8.6 Invert polarization
9 Expression of results
   9.1 Method of calculation and equations
   9.2 Values of the inversion division factor, Q
10 Repeatability
11 Test report
Bibliography

Provides a polarimetric method for the determination of sucrose in sweetened condensed milk. Applies to sweetened condensed milk of normal composition prepared from whole, partially skimmed or skimmed milk and sucrose only and containing no altered sucrose.

Committee
AW/5
DevelopmentNote
Supersedes BS 1742-6(1990). (01/2005) Reviewed and confirmed by BSI, October 2007. (09/2007)
DocumentType
Standard
Pages
16
PublisherName
British Standards Institution
Status
Current
Supersedes

Standards Relationship
ISO 2911:2004 Identical

ISO 1737:2008 Evaporated milk and sweetened condensed milk — Determination of fat content — Gravimetric method (Reference method)
ISO 707:2008 Milk and milk products — Guidance on sampling
ISO 1042:1998 Laboratory glassware One-mark volumetric flasks
ISO 648:2008 Laboratory glassware — Single-volume pipettes

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