BS ISO 3055:2021
Current
Current
The latest, up-to-date edition.
Kitchen equipment. Coordinating sizes
Available format(s)
Hardcopy , PDF
Language(s)
English
Published date
04-01-2022
Publisher
| Committee |
FW/0/2
|
| DocumentType |
Standard
|
| ISBN |
9780539139426
|
| Pages |
20
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
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