BS PAS 223(2011) : 2011
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
PREREQUISITE PROGRAMMES AND DESIGN REQUIREMENTS FOR FOOD SAFETY IN THE MANUFACTURE AND PROVISION OF FOOD PACKAGING
Hardcopy , PDF
01-10-2015
English
01-01-2011
Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Establishments
5 Layout and workspace
6 Utilities
7 Waste
8 Equipment suitability and maintenance
9 Purchased materials and services
10 Contamination and migration
11 Cleaning
12 Pest control
13 Personnel hygiene and facilities
14 Rework
15 Withdrawal procedures
16 Storage and transport
17 Food packaging information and consumer awareness
18 Food defence, biovigilance and bioterrorism
19 Food packaging design and development
Bibliography
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