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DIN EN 16858 E : 2017

Current
Current

The latest, up-to-date edition.

FOODSTUFFS - DETERMINATION OF MELAMINE AND CYANURIC ACID IN FOODSTUFFS BY LIQUID CHROMATOGRAPHY AND TANDEM MASS SPECTROMETRY (LC-MS/MS)
Published date

16-08-2017

National foreword<br>National Annex NA (informative) - Bibliography<br>European foreword<br>1 Scope<br>2 Normative references<br>3 Principle<br>4 Reagents<br>5 Apparatus<br>6 Procedure<br>7 System settings<br>8 Calculation and expression of results<br>9 Precision data<br>10 Test report<br>Annex A (informative) - Typical HPLC chromatograms<br>Annex B (informative) - Precision data<br>Bibliography

Describes a method for the determination of melamine and cyanuric acid in foodstuffs with liquid chromatography in combination with tandem mass spectrometry.

DocumentType
Standard
PublisherName
German Institute for Standardisation (Deutsches Institut für Normung)
Status
Current

Standards Relationship
EN 16858:2017 Identical

DIN ISO 5725-2:2002-12 Accuracy (trueness and precision) of measurement methods and results - Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method (ISO 5725-2:1994 including Technical Corrigendum 1:2002)
ISO 5725-2:1994 Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method
EN ISO 3696:1995 Water for analytical laboratory use - Specification and test methods (ISO 3696:1987)
DIN ISO 3696:1991-06 WATER FOR ANALYTICAL LABORATORY USE - SPECIFICATION AND TEST METHODS

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