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DIN EN ISO 19250 E : 2013

Current
Current

The latest, up-to-date edition.

WATER QUALITY - DETECTION OF SALMONELLA SPP. (ISO 19250:2010)
Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

01-01-2013

National foreword
National Annex NA (informative) - Bibliography
Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Apparatus
6 Sampling
7 Culture media and reagents
8 Procedure
9 Expression of results
10 Test report
Annex A (normative) - Diagram of procedure
Annex B (normative) - Composition and preparation of culture
        media and reagents
Annex C (informative) - Results of the interlaboratory trial
Bibliography

Defines a method for the detection of Salmonella spp. (presumptive or confirmed) in water samples.

DocumentType
Standard
Pages
31
PublisherName
German Institute for Standardisation (Deutsches Institut für Normung)
Status
Current

Standards Relationship
EN ISO 19250:2013 Identical
ISO 19250:2010 Identical

ISO 6579:2002 Microbiology of food and animal feeding stuffs Horizontal method for the detection of Salmonella spp.
ISO/TS 11133-1:2009 Microbiology of food and animal feeding stuffs Guidelines on preparation and production of culture media Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratory
ISO 7704:1985 Water quality — Evaluation of membrane filters used for microbiological analyses
ISO 6887-1:2017 Microbiology of the food chain — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination — Part 1: General rules for the preparation of the initial suspension and decimal dilutions
ISO 7218:2007 Microbiology of food and animal feeding stuffs General requirements and guidance for microbiological examinations
ISO 19458:2006 Water quality Sampling for microbiological analysis
ISO/TS 11133-2:2003 Microbiology of food and animal feeding stuffs Guidelines on preparation and production of culture media Part 2: Practical guidelines on performance testing of culture media
DIN V ENV ISO 13843:2001-12 WATER QUALITY - GUIDANCE ON VALIDATION OF MICROBIOLOGICAL METHODS
DIN ISO/TS 11133-1:2009-06 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - GUIDELINES ON PREPARATION AND PRODUCTION OF CULTURE MEDIA - PART 1: GENERAL GUIDELINES ON QUALITY ASSURANCE FOR THE PREPARATION OF CULTURE MEDIA IN THE LABORATORY
ISO 8199:2005 Water quality General guidance on the enumeration of micro-organisms by culture
ISO/TR 13843:2000 Water quality Guidance on validation of microbiological methods
DIN EN ISO 19458 E : 2006 WATER QUALITY - SAMPLING FOR MICROBIOLOGICAL ANALYSIS
DIN SPEC 10126 : 2011 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - GUIDELINES ON PREPARATION AND PRODUCTION OF CULTURE MEDIA - PART 2: PRACTICAL GUIDELINES ON PERFORMANCE TESTING OF CULTURE MEDIA
ISO 3696:1987 Water for analytical laboratory use — Specification and test methods
DIN CEN ISO/TS 11133-2;DIN SPEC 10126:2011-05 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - GUIDELINES ON PREPARATION AND PRODUCTION OF CULTURE MEDIA - PART 2: PRACTICAL GUIDELINES ON PERFORMANCE TESTING OF CULTURE MEDIA
DIN ISO 3696:1991-06 WATER FOR ANALYTICAL LABORATORY USE - SPECIFICATION AND TEST METHODS

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