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DIN EN ISO 8199:2008-01

Superseded
Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

View Superseded by
superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

Water quality - General guidance on the enumeration of micro-organisms by culture (ISO 8199:2005)
Available format(s)

Hardcopy , PDF

Superseded date

28-01-2022

Language(s)

English, German

Published date

01-01-2008

DevelopmentNote
DRAFT 2018 issued in January 2018. (01/2018)
DocumentType
Standard
Pages
46
PublisherName
German Institute for Standardisation (Deutsches Institut für Normung)
Status
Superseded
SupersededBy

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DIN ISO 16000-25:2012-01 Indoor air - Part 25: Determination of the emission of semi-volatile organic compounds by building products - Micro-chamber method (ISO 16000-25:2011)
DIN ISO 16000-3:2013-01 Indoor air - Part 3: Determination of formaldehyde and other carbonyl compounds in indoor air and test chamber air - Active sampling method (ISO 16000-3:2011)
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DIN ISO 16000-27:2014-11 INDOOR AIR - PART 27: DETERMINATION OF SETTLED FIBROUS DUST ON SURFACES BY SEM (SCANNING ELECTRON MICROSCOPY) (DIRECT METHOD) (ISO 16000-27:2014)
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DIN ISO 16000-29:2015-02 INDOOR AIR - PART 29: TEST METHODS FOR VOC DETECTORS (ISO 16000-29:2014)
DIN EN ISO 19250:2013-06 WATER QUALITY - DETECTION OF SALMONELLA SPP. (ISO 19250:2010)
DIN EN ISO 9308-2:2014-06 Water quality - Enumeration of Escherichia coli and coliform bacteria - Part 2: Most probable number method (ISO 9308-2:2012)
DIN EN ISO 9308-1:2014-12 WATER QUALITY - ENUMERATION OF ESCHERICHIA COLI AND COLIFORM BACTERIA - PART 1: MEMBRANE FILTRATION METHOD FOR WATERS WITH LOW BACTERIAL BACKGROUND FLORA (ISO 9308-1:2014 + AMD 1:2016)
DIN ISO 16000-4:2012-11 INDOOR AIR - PART 4: DETERMINATION OF FORMALDEHYDE - DIFFUSIVE SAMPLING METHOD (ISO 16000-4:2011)
DIN ISO 16000-30:2015-05 INDOOR AIR - PART 30: SENSORY TESTING OF INDOOR AIR (ISO 16000-30:2014)
DIN ISO 16000-20:2015-11 INDOOR AIR - PART 20: DETECTION AND ENUMERATION OF MOULDS - DETERMINATION OF TOTAL SPORE COUNT (ISO 16000-20:2014)
DIN ISO 16000-28:2012-12 Indoor air - Part 28: Determination of odour emissions from building products using test chambers (ISO 16000-28:2012)
DIN ISO 16000-31:2014-09 INDOOR AIR - PART 31: MEASUREMENT OF FLAME RETARDANTS AND PLASTICIZERS BASED ON ORGANOPHOSPHORUS COMPOUNDS - PHOSPHORIC ACID ESTER (ISO 16000-31:2014)
DIN EN ISO 6887-4:2014-01 (Draft) MICROBIOLOGY OF THE FOOD CHAIN - PREPARATION OF TEST SAMPLES, INITIAL SUSPENSION AND DECIMAL DILUTIONS FOR MICROBIOLOGICAL EXAMINATION - PART 4: SPECIFIC RULES FOR THE PREPARATION OF MISCELLANEOUS PRODUCTS (ISO 6887-4:2017)
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DIN ISO 16000-33:2015-07 (Draft) INDOOR AIR - PART 33: DETERMINATION OF PHTHALATES WITH GAS CHROMATOGRAPHY/MASS SPECTROMETRY (GC/MS) (ISO 16000-33:2017)
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DIN EN ISO 17994:2014-06 WATER QUALITY - REQUIREMENTS FOR THE COMPARISON OF THE RELATIVE RECOVERY OF MICROORGANISMS BY TWO QUANTITATIVE METHODS (ISO 17994:2014)

ISO 5725-1:1994 Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions
ISO/TS 11133-1:2009 Microbiology of food and animal feeding stuffs Guidelines on preparation and production of culture media Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratory
ISO 7704:1985 Water quality — Evaluation of membrane filters used for microbiological analyses
ISO 6887-1:2017 Microbiology of the food chain — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination — Part 1: General rules for the preparation of the initial suspension and decimal dilutions
ISO 7218:2007 Microbiology of food and animal feeding stuffs General requirements and guidance for microbiological examinations
ISO 6107-8:1993 Water quality Vocabulary Part 8:
ISO/TS 11133-2:2003 Microbiology of food and animal feeding stuffs Guidelines on preparation and production of culture media Part 2: Practical guidelines on performance testing of culture media
DIN V ENV ISO 13843:2001-12 WATER QUALITY - GUIDANCE ON VALIDATION OF MICROBIOLOGICAL METHODS
DIN EN ISO 9308-3:1999-07 WATER QUALITY - DETECTION AND ENUMERATION OF ESCHERICHIA COLI IN SURFACE AND WASTE WATER - PART 3: MINIATURIZED METHOD (MOST PROBABLE NUMBER) BY INOCULATION IN LIQUID MEDIUM
ISO 5667-2:1991 Water quality Sampling Part 2: Guidance on sampling techniques
DIN ISO/TS 11133-2:2004-10 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - GUIDELINES ON PREPARATION AND PRODUCTION OF CULTURE MEDIA - PART 2: PRACTICAL GUIDELINES ON PERFORMANCE TESTING OF CULTURE MEDIA
DIN ISO 5725-1:1997-11 ACCURACY (TRUENESS AND PRECISION) OF MEASUREMENT METHODS AND RESULTS - PART 1: GENERAL PRINCIPLES AND DEFINITIONS
ISO 5667-3:2012 Water quality Sampling Part 3: Preservation and handling of water samples
DIN EN ISO 5667-1:2007-04 Water quality - Sampling - Part 1: Guidance on the design of sampling programmes and sampling techniques (ISO 5667-1:2006)
DIN EN ISO 6887-1:2014-01 (Draft) MICROBIOLOGY OF THE FOOD CHAIN - PREPARATION OF TEST SAMPLES, INITIAL SUSPENSION AND DECIMAL DILUTIONS FOR MICROBIOLOGICAL EXAMINATION - PART 1: GENERAL RULES FOR THE PREPARATION OF THE INITIAL SUSPENSION AND DECIMAL DILUTIONS (ISO 6887-1:2017)
ISO 16140:2003 Microbiology of food and animal feeding stuffs Protocol for the validation of alternative methods
ISO/TR 13843:2000 Water quality Guidance on validation of microbiological methods
DIN EN ISO 5667-3:2013-03 WATER QUALITY - SAMPLING - PART 3: PRESERVATION AND HANDLING OF WATER SAMPLES (ISO 5667-3:2012)
DIN V ENV ISO 11133-1:2000-09 MICROBIOLOGY OF FOOD AND ANIMAL FEEDINGS STUFFS - GUIDELINES ON PREPARATION AND PRODUCTION OF CULTURE MEDIA - PART 1: GENERAL GUIDELINES ON QUALITY ASSURANCE FOR THE PREPARATION OF CULTURE MEDIA IN THE LABORATORY
DIN EN ISO 16140:2011-12 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - PROTOCOL FOR THE VALIDATION OF ALTERNATIVE METHODS (ISO 16140:2003 + AMD.1:2011)
ISO 3534-1:2006 Statistics — Vocabulary and symbols — Part 1: General statistical terms and terms used in probability

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