Name: EN ISO 1741:1994
Brand: CEN

Dextrose - Determination of loss in mass on drying - Vacuum oven method (ISO 1741:1980)

Published date

25-08-1994

Publisher

Comite Europeen de Normalisation

Cooperating organizations
National foreword
Foreword
Method
1. Scope and field of application
2. Principle
3. Apparatus
4. Procedure
5. Expression of results
6. Test report

The method is applicable to the anhydrous product and to the monohydrat. It consists in drying of a test portion at 100 °C and a pressure not exceeding 135 mbar.

Committee	CEN/BT
DocumentType	Standard
PublisherName	Comite Europeen de Normalisation
Status	Current

Standards	Relationship
SN EN ISO 1741 : 1994	Identical
UNE-EN ISO 1741:1995	Identical
NEN EN ISO 1741 : 1994	Identical
PN EN ISO 1741 : 2001	Identical
NF EN ISO 1741 : 1994	Identical
NBN EN ISO 1741 : 1994	Identical
ISO 1741:1980	Identical
NS EN ISO 1741 : 1ED 1994	Identical
I.S. EN ISO 1741:1994	Identical
UNI EN ISO 1741 : 1995	Identical
SS-EN ISO 1741 : 1995	Identical
BS EN ISO 1741:1995	Identical
DIN EN ISO 1741:1994-10	Identical

EN ISO 5809:1994

Starches and derived products - Determination of sulphated ash

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EN ISO 1741:1994

Current

Table of Contents

Abstract

General Product Information

International Equivalents

Standards Referenced By This Book

Category

Subcategory

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