I.S. 342:1997
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
GUIDE TO GOOD HYGIENE PRACTICE FOR THE FOOD PROCESSING INDUSTRY IN ACCORDANCE WITH THE COUNCIL DIRECTIVE 93/43/EEC ON THE HYGIENE OF FOODSTUFFS
Hardcopy , PDF
27-05-2022
English
01-01-1997
Describes the requirements for complying with Council Directive 93/43/EEC on the hygiene of foodstuffs. Also applies to all processing companies except those involved in the dairy, fish and meat sectors.
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