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I.S. EN 10325:2006

Current
Current

The latest, up-to-date edition.

STEEL - DETERMINATION OF YIELD STRENGTH INCREASE BY THE EFFECT OF HEAT TREATMENT [BAKE-HARDENING-INDEX]
Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

01-01-2006

Preview

For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.

Only cited Standards give presumption of conformance to New Approach Directives/Regulations.

Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Symbols and designations
5 Principle
6 Test equipment
7 Test pieces
8 Testing procedure
  8.1 Testing conditions
  8.2 Heat treatment conditions
  8.3 Determination of Bake-Hardening-Index (BH[2])
9 Test report

Specifies the method for the determination of yield strength increase by the effect of heat treatment (Bake-Hardening-Index) for steel.

DocumentType
Standard
Pages
9
PublisherName
National Standards Authority of Ireland
Status
Current

Standards Relationship
UNE-EN 10325:2007 Identical
DIN EN 10325:2006-10 Identical
BS EN 10325:2006 Identical
UNI EN 10325 : 2006 Identical
EN 10325:2006 Identical

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