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NF EN 13806 : 2003

Current
Current

The latest, up-to-date edition.

FOODSTUFFS - DETERMINATION OF TRACE ELEMENTS - DETERMINATION OF MERCURY BY COLD-VAPOUR ATOMIC ABSORPTION SPECTROMETRY (CVAAS) AFTER PRESSURE DIGESTION
Published date

12-01-2013

Avant-propos
1 Domaine d'application
2 Références normatives
3 Principe
4 Réactifs
5 Appareillage et matériel
6 Mode opératoire
7 Calculs
8 Limite de quantification
9 Fidélité
10 Rapport d'essai
Annexe A (informative) Résultats des essais interlaboratoires
Bibliographie

Gives a method for the determination of mercury in foodstuffs by cold-vapour atomic absorption spectrometry (CVASS) after pressure digestion.

DevelopmentNote
Indice de classement: V03-082. PR NF EN 13806 May 2000. (01/2003)
DocumentType
Standard
PublisherName
Association Francaise de Normalisation
Status
Current

Standards Relationship
DIN EN 13806:2002-11 Identical
BS EN 13806:2002 Identical
UNI EN 13806 : 2003 Identical
EN 13806:2002 Identical
UNE-EN 13806:2003 Identical

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