NS EN 14112 : 2003
Current
Current
The latest, up-to-date edition.
FAT AND OIL DERIVATIVES - FATTY ACID METHYL ESTERS (FAME) - DETERMINATION OF OXIDATION STABILITY (ACCELERATED OXIDATION TEST)
Published date
12-01-2013
Defines a method for the determination of the oxidation stability of fatty acid methyl esters (FAME) at 110 degrees C, by means of measuring the induction period up to 48 h.
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