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    • Milk and processed milk products
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    ISO 8262-2 : 2005(R2014)

    MILK PRODUCTS AND MILK-BASED FOODS - DETERMINATION OF FAT CONTENT BY THE WEIBULL-BERNTROP GRAVIMETRIC METHOD (REFERENCE METHOD) - PART 2: EDIBLE ICES AND ICE-MIXES

    International Organization for Standardization

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    ISO 14674 : 2005(R2014)

    MILK AND MILK POWDER - DETERMINATION OF AFLATOXIN M[1] CONTENT - CLEAN-UP BY IMMUNOAFFINITY CHROMATOGRAPHY AND DETERMINATION BY THIN-LAYER CHROMATOGRAPHY

    International Organization for Standardization

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    ISO 8967 : 2005(R2014)

    DRIED MILK AND DRIED MILK PRODUCTS - DETERMINATION OF BULK DENSITY

    International Organization for Standardization

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    ISO 11866-1 : 2005(R2014)

    MILK AND MILK PRODUCTS - ENUMERATION OF PRESUMPTIVE ESCHERICHIA COLI - PART 1: MOST PROBABLE NUMBER TECHNIQUE USING 4-METHYLUMBELLIFERYL-BETA-D-GLUCURONIDE (MUG)

    International Organization for Standardization

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    ISO 8262-3 : 2005(R2014)

    MILK PRODUCTS AND MILK BASED FOODS - DETERMINATION OF FAT CONTENT BY THE WEIBULL-BERNTROP GRAVIMETRIC METHOD (REFERENCE METHOD) - PART 3: SPECIAL CASES

    International Organization for Standardization

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    ISO 11285 : 2004(R2013)

    MILK - DETERMINATION OF LACTULOSE CONTENT - ENZYMATIC METHOD

    International Organization for Standardization

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    ISO 14637 : 2004(R2013)

    MILK - DETERMINATION OF UREA CONTENT - ENZYMATIC METHOD USING DIFFERENCE IN PH (REFERENCE METHOD)

    International Organization for Standardization

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    ISO 17997-1 : 2004(R2018)

    MILK - DETERMINATION OF CASEIN-NITROGEN CONTENT - PART 1: INDIRECT METHOD (REFERENCE METHOD)

    International Organization for Standardization

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    ISO 14673-2:2004 (IDF 189-2:2004)(R2013)

    MILK AND MILK PRODUCTS - DETERMINATION OF NITRATE AND NITRITE CONTENTS - PART 2: METHOD USING SEGMENTED FLOW ANALYSIS (ROUTINE METHOD)

    International Organization for Standardization

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    ISO 14673-1:2004 (IDF 189-1:2004)(R2013)

    MILK AND MILK PRODUCTS - DETERMINATION OF NITRATE AND NITRITE CONTENTS - PART 1: METHOD USING CADMIUM REDUCTION AND SPECTROMETRY

    International Organization for Standardization