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ASTM F 2990 : 2012

ASTM F 2990 : 2012

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

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superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

Standard Test Method for Commercial Coffee Brewers

Available format(s)

Hardcopy , PDF

Superseded date

08-29-2020

Language(s)

English

Published date

12-01-2012

Publisher

American Society for Testing and Materials

CONTAINED IN VOL. 15.12, 2014 Defines the evaluation of the energy consumption, brewing, and holding performance of commercial coffee brewing machines (here after referred to as coffee brewers) used in commercial and institutional facilities.

1.1This test method covers the evaluation of the energy consumption, brewing, and holding performance of commercial coffee brewing machines (here after referred to as coffee brewers) used in commercial and institutional facilities. The operator can use this evaluation to select a coffee brewer and characterize its energy use and performance. This test method does not cover residential coffee brewers, “urn” coffee brewers (Type III), or espresso machines.

1.2This test method applies to single cup (Type I) and batch (Type II) coffee brewers. The coffee brewer will be tested for the following (where applicable):

1.2.1Maximum energy input rate,

1.2.2Heavy use brewing energy consumption,

1.2.3Production capacity,

1.2.4“Ready-to-Brew” (Standby/Idle) energy rate, and

1.2.5“Energy Save Mode” (Low power) energy rate.

1.3The values stated in inch-pound units are to be regarded as standard. The values given in parentheses are mathematical conversions to SI units that are provided for information only and are not considered standard.

1.4This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.

Committee
F 26
DocumentType
Test Method
Pages
10
PublisherName
American Society for Testing and Materials
Status
Superseded
SupersededBy

ASTM F 2687 : 2013 : REDLINE PRACTICE FOR LIFE CYCLE COST ANALYSIS OF COMMERCIAL FOOD SERVICE EQUIPMENT

ASTM F 2988 : 2012 Standard Specification for Commercial Coffee Brewers

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PDF - English
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