BS EN 15585:2008
Current
Current
The latest, up-to-date edition.
Cereals and cereal products. Durum wheat (T. durum Desf.). Determination of percentage of mitadine grains and calculation of percentage of vitreous grains
Available format(s)
Hardcopy , PDF
Language(s)
English
Published date
02-28-2009
Publisher
Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Apparatus
6 Sampling
7 Procedure
8 Expression of results
9 Precision
10 Test report
ANNEX A (informative) - Results of interlaboratory tests
Bibliography
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