CEREALS AND CEREAL PRODUCTS - DETERMINATION OF BESATZ IN WHEAT (TRITICUM AESTIVUM L.), DURUM WHEAT (TRITICUM DURUM DESF.), RYE (SECALE CEREALE L.) AND FEED BARLEY (HORDEUM VULGARE L.)

Amended by

BS EN 15587:2008+A1:2013

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

01-01-2008

Publisher

British Standards Institution

Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Apparatus
6 Sampling
7 Procedure
8 Expression of results
9 Precision
10 Test report
Annex A (informative) - Schematic summary on Besatz
Annex B (normative) - Diagram of procedure
Annex C (informative) - Example of calculation
Annex D (informative) - Results of interlaboratory test
Bibliography

Describes the term Besatz (impurities) and specifies methods for the determination of its components.

Committee	AW/4
DevelopmentNote	Supersedes 06/30156348 DC. (12/2008) 2008 Edition Re-Issued in October 2013 & incorporates AMD 1 2013. Supersedes 11/30251704 DC. (11/2013)
DocumentType	Standard
Pages	30
PublisherName	British Standards Institution
Status	Current
Supersedes	06/30156348 DC : 0 11/30251704 DC : 0

Standards	Relationship
EN 15587:2008+A1:2013	Identical

ISO 5725-1:1994	Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions
ISO 11051:1994	Durum wheat (Triticum durum Desf.) Specification
ISO 6644:2002	Flowing cereals and milled cereal products Automatic sampling by mechanical means
EN ISO 6644:2007	Flowing cereals and milled cereal products - Automatic sampling by mechanical means (ISO 6644:2002)
ISO 13690:1999	Cereals, pulses and milled products Sampling of static batches
ISO 5725-2:1994	Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method
ISO 5527:2015	Cereals Vocabulary
ISO 7970:2011	Wheat (Triticum aestivum L.) Specification
EN ISO 13690:2007	Cereals, pulses and milled products - Sampling of static batches (ISO 13690:1999)

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BS EN 15587 : 2008

CEREALS AND CEREAL PRODUCTS - DETERMINATION OF BESATZ IN WHEAT (TRITICUM AESTIVUM L.), DURUM WHEAT (TRITICUM DURUM DESF.), RYE (SECALE CEREALE L.) AND FEED BARLEY (HORDEUM VULGARE L.)

Table of Contents

Abstract

General Product Information

International Equivalents

Standards Referencing This Book

Category

Subcategory