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BS EN 203-1:2014

Superseded
Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

View Superseded by
superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

Gas heated catering equipment General safety rules
Available format(s)

Hardcopy, PDF, Hardcopy , PDF

Superseded date

04-04-2022

Language(s)

English

Published date

04-30-2016

Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Classification
5 Constructional requirements
6 Performance requirements
7 Test conditions
8 Designation
9 Marking and instructions
Annex A (informative) - National situations
Annex B (normative) - Use of symbols on appliances
        and packaging
Annex C (informative) - Trilingual list of appliances in
        the scope of EN 203-1 and corresponding Part 2
Annex D (normative) - Non pneumatic air/gas control
        devices
Annex E (informative) - Composition of the gas circuit
Annex ZA (informative) - Clauses of this European
         Standard addressing essential requirements
         or other provisions of EU Directives
Bibliography

Describes the general requirements and the constructional and operating characteristics relating to safety, marking, and the associated test methods for gas heated commercial catering and bakery appliances.

Committee
GSE/19
DevelopmentNote
Supersedes 88/72482 DC, 94/704953 DC. BS 5314-1(1976), BS 5314-10(1982), BS 5314-11(1979), BS 5314-12(1979), BS 5314-4(1976), BS 5314-5(1976), BS 5314-6(1976), BS 5314-4(1976), BS 5314-5(1976), BS 5314-6(1976), BS 5314-7(1976), BS 5314-8(1979) and BS 5314-9(1979). (04/2005) Supersedes 02/707217 DC. (10/2005) Supersedes 07/30170427 DC. (07/2008) Supersedes 12/30258147 DC. (03/2014)
DocumentType
Standard
Pages
86
PublisherName
British Standards Institution
Status
Superseded
SupersededBy
Supersedes

BS 6173:2009 Specification for installation and maintenance of gas-fired catering appliances for use in all types of catering establishments (2nd and 3rd family gases)
08/30177380 DC : 0 BS 6173 - INSTALLATION AND MAINTENANCE OF GAS-FIRED CATERING APPLIANCES FOR USE IN ALL TYPES OF CATERING ESTABLISHMENTS (2ND AND 3RD FAMILY GASES)
BS 6465-1:1994 Sanitary installations Code of practice for scale of provision, selection and installation of sanitary appliances
BS 6173:2001 Specification for installation of gas-fired catering appliances for use in all types of catering establishments (2nd and 3rd family gases)

IEC 60335-2-102:2004+AMD1:2008+AMD2:2012 CSV Household and similar electrical appliances - Safety - Part 2-102:Particular requirements for gas, oil and solid-fuel burning appliances having electrical connections
IEC 60730-2-9:2015 RLV Automatic electrical controls - Part 2-9: Particular requirements for temperature sensing controls
EN 10226-2:2005 Pipe threads where pressure tight joints are made on the threads - Part 2: Taper external threads and taper internal threads - Dimensions, tolerances and designation
EN 297:1994/A2:1996/AC:2006 GAS-FIRED CENTRAL HEATING BOILERS - TYPE B[11] AND B[11BS] BOILERS FITTED WITH ATMOSPHERIC BURNERS OF NOMINAL HEAT INPUT NOT EXCEEDING 70 KW
EN 60730-2-9:2010 Automatic electrical controls for household and similar use - Part 2-9: Particular requirements for temperature sensing controls
IEC 60204-1:2016 Safety of machinery - Electrical equipment of machines - Part 1: General requirements
EN ISO 3166-1:2014 Codes for the representation of names of countries and their subdivisions - Part 1: Country codes (ISO 3166-1:2013)
EN 161:2011+A3:2013 Automatic shut-off valves for gas burners and gas appliances
EN ISO 228-1:2003 Pipe threads where pressure-tight joints are not made on the threads - Part 1: Dimensions, tolerances and designation (ISO 228-1:2000)
EN 437:2003+A1:2009 Test gases - Test pressures - Appliance categories
EN 125:2010+A1:2015 Flame supervision devices for gas burning appliances - Thermoelectric flame supervision devices
EN 126:2012 Multifunctional controls for gas burning appliances
CEN/TR 1749:2014 European scheme for the classification of gas appliances according to the method of evacuation of the combustion products (types)
IEC 60730-2-1:1989 Automatic electrical controls for household and similar use. Part 2: Particular requirements for electrical controls for electrical household appliances
EN 60335-2-102:2016 Household and similar electrical appliances - Safety - Part 2-102: Particular requirements for gas, oil and solid-fuel burning appliances having electrical connections
EN 60730-2-1 : 97 AMD 11 2005 AUTOMATIC ELECTRICAL CONTROLS FOR HOUSEHOLD AND SIMILAR USE - PART 2-1: PARTICULAR REQUIREMENTS FOR ELECTRICAL CONTROLS FOR ELECTRICAL HOUSEHOLD APPLIANCES
ISO 3166-1:2013 Codes for the representation of names of countries and their subdivisions Part 1: Country codes
EN 1443:2003 Chimneys - General requirements
EN 60335-1:2012/A13:2017 HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES - SAFETY - PART 1: GENERAL REQUIREMENTS (IEC 60335-1:2010, MODIFIED)
EN 298:2012 Automatic burner control systems for burners and appliances burning gaseous or liquid fuels
EN 1856-1:2009 Chimneys - Requirements for metal chimneys - Part 1: System chimney products
EN 1106:2010 Manually operated taps for gas burning appliances
ISO 301:2006 Zinc alloy ingots intended for castings
EN 10226-1:2004 Pipe threads where pressure tight joints are made on the threads - Part 1: Taper external threads and parallel internal threads - Dimensions, tolerances and designation
ISO 228-1:2000 Pipe threads where pressure-tight joints are not made on the threads Part 1: Dimensions, tolerances and designation
EN 60204-1 : 2006 COR 2010 SAFETY OF MACHINERY - ELECTRICAL EQUIPMENT OF MACHINES - PART 1: GENERAL REQUIREMENTS
EN 257:2010 Mechanical thermostats for gas-burning appliances

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