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BS EN 60335-2-9 : 2003

Current
Current

The latest, up-to-date edition.

HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES - SAFETY - PART 2-9: PARTICULAR REQUIREMENTS FOR GRILLS, TOASTERS AND SIMILAR PORTABLE COOKING APPLIANCES
Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

01-01-2006

INTRODUCTION
1 Scope
2 Normative references
3 Definitions
4 General requirement
5 General conditions for the tests
6 Classification
7 Marking and instructions
8 Protection against access to live parts
9 Starting of motor-operated appliances
10 Power input and current
11 Heating
12 Void
13 Leakage current and electric strength at operating
   temperature
14 Transient overvoltages
15 Moisture resistance
16 Leakage current and electric strength
17 Overload protection of transformers and associated
   circuits
18 Endurance
19 Abnormal operation
20 Stability and mechanical hazards
21 Mechanical strength
22 Construction
23 Internal wiring
24 Components
25 Supply connection and external flexible cords
26 Terminals for external conductors
27 Provision for earthing
28 Screws and connections
29 Clearances, creepage distances and solid insulation
30 Resistance to heat and fire
31 Resistance to rusting
32 Radiation, toxicity and similar hazards
Annexes
Annex C (normative) - Ageing test on motors
Annex ZC (normative) - Normative references to international
                       publications with their corresponding
                       European publications
Bibliography

Pertains with the safety of electric portable appliances for house-hold purposes that have a cooking function such as baking, roasting and grilling, their rated voltage being not more than 250 V.

Committee
CPL/61/7
DevelopmentNote
To be read in conjunction with BS EN 60335-1. Supersedes 90/31217 DC, 95/211582 DC, 98/202985 DC, 92/23182 DC, 01/203078 DC, 02/205545 DC, 01/204058 DC, 90/34216 DC & 01/201049 DC. Supersedes BS 3456-102.9(1991) & 85/31777 DC. (07/2004) Supersedes 02/202077 DC. (09/2007) 2003 Edition Re-Issued in June 2011 & incorporates AMD 13 2010. Supersedes 10/30217043 DC. (06/2011)
DocumentType
Standard
Pages
40
PublisherName
British Standards Institution
Status
Current
Supersedes

IEC 60335-2-6:2014 Household and similar electrical appliances - Safety - Part 2-6: Particular requirements for stationary cooking ranges, hobs, ovens and similar appliances
IEC 60335-2-78:2002+AMD1:2008 CSV Household and similar electrical appliances - Safety - Part 2-78: Particular requirements for outdoor barbecues
CEN/CLC Guide 6:2014 Guide for addressing accessibility in standards
IEC 60335-2-25:2010+AMD1:2014+AMD2:2015 CSV Household and similar electrical appliances - Safety - Part 2-25: Particular requirements for microwave ovens, including combinationmicrowave ovens
IEC 60335-2-13:2009+AMD1:2016 CSV Household and similar electrical appliances - Safety - Part 2-13: Particular requirements for deep fat fryers, frying pans and similar appliances
ISO/IEC Guide 50:2014 Safety aspects — Guidelines for child safety in standards and other specifications
EN 62079:2001 Preparation of instructions - Structuring, content and presentation
IEC 62079:2001 Preparation of instructions - Structuring, content and presentation
ISO 3864-1:2011 Graphical symbols Safety colours and safety signs Part 1: Design principles for safety signs and safety markings
ISO/IEC Guide 71:2014 Guide for addressing accessibility in standards
IEC 60335-2-12:2002+AMD1:2008+AMD2:2017 CSV Household and similar electrical appliances - Safety - Part 2-12: Particular requirements for warming plates and similar appliances
IEC 60068-2-52:2017 Environmental testing - Part 2-52: Tests - Test Kb: Salt mist, cyclic (sodium chloride solution)

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