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BS ISO 15163:2012

Current
Current

The latest, up-to-date edition.

Milk and milk products. Calf rennet and adult bovine rennet. Determination by chromatography of chymosin and bovine pepsin contents
Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

07-31-2012

Foreword
Foreword
Introduction
1 Scope
2 Normative references
3 Principle
4 Reagents
5 Apparatus
6 Sampling
7 Procedure
8 Calculation and expression of results
9 Precision
10 Test report
Annex A (informative) - Qualitative determination
        by double immunodiffusion of milk-coagulating
        enzymes in commercial coagulants
Annex B (informative) - Interlaboratory test
Bibliography

Describes a reference method for the determination of the amounts of chymosin and bovine pepsin present in a test sample of calf rennet and adult bovine rennet.

Committee
AW/5
DocumentType
Standard
Pages
30
PublisherName
British Standards Institution
Status
Current

Standards Relationship
ISO 15163:2012 Identical

ISO 11815:2007 Milk — Determination of total milk-clotting activity of bovine rennets
ISO 5725-1:1994 Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions
ISO 707:2008 Milk and milk products — Guidance on sampling
ISO 1042:1998 Laboratory glassware One-mark volumetric flasks
ISO 5725-2:1994 Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method

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