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DIN EN ISO 4833-2 E : 2014

Current
Current

The latest, up-to-date edition.

MICROBIOLOGY OF THE FOOD CHAIN - HORIZONTAL METHOD FOR THE ENUMERATION OF MICROORGANISMS - PART 2: COLONY COUNT AT 30 DEGREES C BY THE SURFACE PLATING TECHNIQUE (ISO 4833-2:2013 + COR. 1:2014)
Published date

02-05-2014

National foreword<br>National Annex NA (informative) - Bibliography<br>Foreword to EN ISO 4833:2013<br>Foreword to EN ISO 4833:2013 + AC:2014<br>1 Scope<br>2 Normative references<br>3 Terms and definitions<br>4 Principle<br>5 Culture media and diluents<br>6 Apparatus<br>7 Sampling<br>8 Preparation of test sample<br>9 Procedure<br>10 Expression of results<br>11 Test report<br>Annex A (normative) - Surface colony count using a spiral <br>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;plater<br>Bibliography

Defines a horizontal method for enumeration of microorganisms that are able to grow and form colonies on the surface of a solid medium after aerobic incubation at 30 degrees C.

DevelopmentNote
Supersedes DIN EN ISO 4833 E. (01/2014)
DocumentType
Standard
PublisherName
German Institute for Standardisation (Deutsches Institut für Normung)
Status
Current
Supersedes

Standards Relationship
ISO 4833-2:2013 Identical
EN ISO 4833-2:2013/AC:2014 Identical

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