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EN 1186-3:2002

Withdrawn

Withdrawn

A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.

Materials and articles in contact with foodstuffs - Plastics - Part 3: Test methods for overall migration into aqueous food simulants by total immersion

Withdrawn date

10-31-2002

Published date

04-17-2002

Foreword
1 Scope
2 Normative references
3 Method A - overall migration into aqueous food simulants
   by total immersion in an oven or incubator or refrigerator
4 Method B - overall migration into aqueous food simulants
   by total immersion at reflux
Annex A (informative) Precision data
Annex ZA (informative) Relationship of this European Standard
         with Council Directive 89/109/EEC and Commission
         Directive 90/128/EEC and associated Directives
Bibliography

This part of this European Prestandard describes a test method for the determination of the overall migration into aqueous based food simulants from plastics which are intended to come into contact with foodstuffs, by total immersion in aqueous food simulant for 10 days, 24 h or 2 h at 40 °C or for 2 h at 70 °C. This method is most suitable for plastics in the form of films and sheets, but can be applied to a wide range of articles or containers from which test pieces of suitable size can be cut.

Committee
CEN/TC 194
DevelopmentNote
Supersedes ENV 1186-3. (06/2002)
DocumentType
Standard
PublisherName
Comite Europeen de Normalisation
Status
Withdrawn
Supersedes

06/30151581 DC : 0 BS EN 1186-14 - MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - PART 14: TEST METHODS FOR 'SUBSTITUTE TESTS' FOR OVERALL MIGRATION FROM PLASTICS INTENDED TO COME INTO CONTACT WITH FATTY FOODSTUFFS USING TEST MEDIA ISO-OCTANE AND 95% ETHANOL
DD CEN/TS 14235:2002 Materials and articles in contact with foodstuffs. Polymeric coatings on metal substrates. Guide to the selection of conditions and test methods for overall migration
UNE-EN 438-1:2016 High-pressure decorative laminates (HPL) - Sheets based on thermosetting resins (Usually called Laminates) - Part 1: Introduction and general information
CEN/TS 14235 : 2002 MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - POLYMERIC COATINGS ON METAL SUBSTRATES - GUIDE TO THE SELECTION OF CONDITIONS AND TEST METHODS FOR OVERALL MIGRATION
EN 1186-14:2002 Materials and articles in contact with foodstuffs - Plastics - Part 14: Test methods for 'substitute tests' for overall migration from plastics intended to come into contact with fatty foodstuffs using test media iso-octane and 95 % ethanol
I.S. EN 438-1:2016 HIGH-PRESSURE DECORATIVE LAMINATES (HPL) - SHEETS BASED ON THERMOSETTING RESINS (USUALLY CALLED LAMINATES) - PART 1: INTRODUCTION AND GENERAL INFORMATION
DIN EN 1186-14:2002-12 Materials and articles in contact with foodstuffs - Plastics - Part 14: Test methods for \'substitute tests\' for overall migration from plastics intended to come into contact with fatty foodstuffs using test media iso-octane and 95 % ethanol
DIN EN 438-1:2016-06 HIGH-PRESSURE DECORATIVE LAMINATES (HPL) - SHEETS BASED ON THERMOSETTING RESINS (USUALLY CALLED LAMINATES) - PART 1: INTRODUCTION AND GENERAL INFORMATION
17/30355230 DC : 0 BS ISO 4586-1 - HIGH-PRESSURE DECORATIVE LAMINATES (HPL, HPDL) - SHEETS BASED ON THERMOSETTING RESINS (USUALLY CALLED LAMINATES) - PART 1: INTRODUCTION AND GENERAL INFORMATION
14/30303782 DC : 0 BS EN 438-1 - HIGH-PRESSURE DECORATIVE LAMINATES (HPL) - SHEETS BASED ON THERMOSETTING RESINS (USUALLY CALLED LAMINATES) - PART 1: INTRODUCTION AND GENERAL INFORMATION
PREN 438-1 : DRAFT 2014 HIGH-PRESSURE DECORATIVE LAMINATES (HPL) - SHEETS BASED ON THERMOSETTING RESINS (USUALLY CALLED LAMINATES) - PART 1: INTRODUCTION AND GENERAL INFORMATION
CEN/TR 15623:2008 Food processing machinery - Route map - Materials for food area
S.R. CEN TR 15623:2008 FOOD PROCESSING MACHINERY - ROUTE MAP - MATERIALS FOR FOOD AREA
I.S. CEN/TS 14235:2002 MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - POLYMERIC COATINGS ON METAL SUBSTRATES - GUIDE TO THE SELECTION OF CONDITIONS AND TEST METHODS FOR OVERALL MIGRATION
DIN EN 14867 E : 2005 PACKAGING - PLASTIC FREEZER BAGS - SPECIFICATIONS AND TEST METHODS
I.S. EN 1186-14:2002 MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - PART 14: TEST METHODS FOR "SUBSTITUTE TESTS" FOR OVERALL MIGRATION FROM PLASTICS INTENDED TO COME INTO CONTACT WITH FATTY FOODSTUFFS USING TEST MEDIA ISO-OCTANE AND 95% ETHANOL
BS EN 1186-14:2002 Materials and articles in contact with foodstuffs. Plastics Test methods for \'substitute tests\' for overall migration from plastics intended to come into contact with fatty foodstuffs using test media iso-octane and 95% ethanol
EN 438-1:2016 High-pressure decorative laminates (HPL) - Sheets based on thermosetting resins (usually called laminates) - Part 1: Introduction and general information
EN 14867:2005 Packaging - Plastic freezer bags - Specifications and test methods
PD CEN/TR 15623:2008 Food processing machinery. Route map. Materials for food area
ISO 4586-1:2015 High-pressure decorative laminates (HPL, HPDL) Sheets based on thermosetting resins (Usually called Laminates) Part 1: Introduction and general information
BS EN 438-1:2016 High-pressure decorative laminates (HPL). Sheets based on thermosetting resins (usually called laminates) Introduction and general information
BS EN 14867:2005 Packaging. Plastic freezer bags. Specifications and test methods
DIN EN 14867:2005-09 Packaging - Plastic freezer bags - Specifications and test methods; German version EN 14867:2005

ISO 8442-2:1997 Materials and articles in contact with foodstuffs — Cutlery and table holloware — Part 2: Requirements for stainless steel and silver-plated cutlery
ISO 4788:2005 Laboratory glassware Graduated measuring cylinders
EN 1186-1:2002 Materials and articles in contact with foodstuffs - Plastics - Part 1: Guide to the selection of conditions and test methods for overall migration
EN ISO 8442-2:1997/AC:2006 MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - CUTLERY AND TABLE HOLLOWARE - PART 2: REQUIREMENTS FOR STAINLESS STEEL AND SILVER-PLATED CUTLERY
EN 10088-1:2014 Stainless steels - Part 1: List of stainless steels

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