I.S. EN ISO 24333:2009
Current
The latest, up-to-date edition.
CEREALS AND CEREAL PRODUCTS - SAMPLING
Hardcopy , PDF
English
01-01-2009
For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.
Only cited Standards give presumption of conformance to New Approach Directives/Regulations.
Foreword
Introduction
1 Scope
2 Terms and definitions
3 General requirements
4 Equipment and devices
5 Sampling
6 Laboratory sample
7 Packaging and labelling of samples
8 Shipment of samples
9 Sampling report
10 Hygiene and safety
Annex A (informative) - Examples of mechanical sampling devices
used on flowing grain
Annex B (informative) - Examples of instruments used to sample
static products and instruments used to divide samples
Bibliography
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