Quantitative methods in process improvement — Six Sigma — Competencies for key personnel and their organizations in relation to Six Sigma and Lean implementation

Available format(s)

Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users

Language(s)

English

Published date

11-18-2015

Publisher

International Organization for Standardization

ISO 18404:2015 defines the competencies for the attainment of specific levels of competency with regards to Six Sigma, Lean, and "Lean & Six Sigma" in individuals, e.g. Black Belt, Green Belt and Lean practitioners and their organizations. Yellow Belt is not included in ISO 18404:2015. ISO 18404:2015 excludes Design for Six Sigma.

Committee	ISO/TC 69/SC 7
DevelopmentNote	Supersedes ISO/DIS 18404. (11/2015)
DocumentType	Standard
Pages	35
PublisherName	International Organization for Standardization
Status	Current

Standards	Relationship
UNI ISO 18404 : 2019	Identical
UNE-ISO 18404:2017	Identical
BS ISO 18404:2015	Identical
SANS 18404 : 1ED 2017	Identical

ISO 13053-2:2011	Quantitative methods in process improvement — Six Sigma — Part 2: Tools and techniques
ISO 13053-1:2011	Quantitative methods in process improvement Six Sigma Part 1: DMAIC methodology