Essential oil of cypress (Cupressus sempervirens L.)

Available format(s)

Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users

Language(s)

English, French

Published date

12-05-2017

Publisher

International Organization for Standardization

ISO 20809:2017 specifies certain characteristics of the essential oil of cypress (Cupressus sempervirens L.) in order to facilitate assessment of its quality.

Committee	ISO/TC 54
DevelopmentNote	Supersedes ISO/DIS 20809. (12/2017)
DocumentType	Standard
Pages	7
PublisherName	International Organization for Standardization
Status	Current

Standards	Relationship
UNE-ISO 20809:2020	Identical
BS ISO 20809:2017	Identical

ISO/TR 11018:1997	Essential oils General guidance on the determination of flashpoint
ISO 3218:2014	Essential oils Principles of nomenclature
ISO 212:2007	Essential oils Sampling
ISO/TR 21092:2004	Essential oils Characterization
ISO 875:1999	Essential oils Evaluation of miscibility in ethanol
ISO/TS 211:2014	Essential oils — General rules for labelling and marking of containers
ISO 592:1998	Essential oils Determination of optical rotation
ISO 280:1998	Essential oils Determination of refractive index
ISO 18321:2015	Essential oils Determination of peroxide value
ISO/TS 210:2014	Essential oils — General rules for packaging, conditioning and storage
ISO 279:1998	Essential oils Determination of relative density at 20 C Reference method