• There are no items in your cart

ISO/TS 26030:2019

Current

Current

The latest, up-to-date edition.

Social responsibility and sustainable development — Guidance on using ISO 26000:2010 in the food chain

Available format(s)

Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users

Language(s)

English, French

Published date

12-17-2019

This document provides guidance on using ISO 26000:2010 in the food chain by focusing on the major aspects from its seven core subjects, namely organizational governance, human rights, labour practices, environment, fair operating practices, consumer issues and community involvement and development

The main objective is to help organizations in the food chain, regardless of their size or location, to draw up a list of recommendations and move towards a more socially responsible behaviour.

Committee
ISO/TC 34
DocumentType
Technical Specification
Pages
40
PublisherName
International Organization for Standardization
Status
Current

Standards Relationship
NF ISO/TS 26030:2020 Identical
UNI ISO/TS 26030:2020 Identical
PD ISO/TS 26030:2019 Identical

View more information
US$201.00
Excluding Tax where applicable

Access your standards online with a subscription

Features

  • Simple online access to standards, technical information and regulations.

  • Critical updates of standards and customisable alerts and notifications.

  • Multi-user online standards collection: secure, flexible and cost effective.